May-June 2019 newsletter

Reports on the fast handicap dinghy weekend, Topper and Oppie championships, a remarkable 80 juniors and adults in training with the LSTA, and cruising group update.

Ashore, the clubhouse is now on summer hours, with food and bar service in the evenings Monday to Thursday, and mornings and afternoons Saturday and Sunday.

Also, a tribute to past commodore and founding member of the cruising group, George Rich.

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